Lunch Menu

Made Fresh Daily

Our Menu

All of our baked goods are prepared in house by Owner/Pastry Chef Ben Reil.

Soup & Salad

Add Grilled Chicken, Tuna, or Chicken Salad Dressings: Italian, Ranch, Raspberry Vinaigrette, Caesar or Balsamic Vinaigrette

Homemade Soup

Selection changes daily

Garden Salad

Mixed greens tossed with cucumber, tomato, carrots, spinach and croutons

Caesar Salad

Crisp romaine lettuce tossed with croutons, parmesan and Caesar dressing

Spinach Salad

Baby spinach with mandarin oranges, dried cranberries, walnuts and red onion

Sandwiches

Served with a choice of bread or wrap: Bread: Honey Oatmeal Wheat, Dakota (multi grain), Mountain White, Rosemary Garlic, Tomato Basil or Sourdough. Gluten free available. Wrap: Spinach, Flour or Herb

Turkey Avocado

Oven Roasted turkey with avocado, swiss, bacon, lettuce, tomato & chipolte aioli

Blue Moon Club

Turkey, ham, provolone, bacon, lettuce, tomato and mayo on 3 slices of toasted bread

Roast Beef

Roast beef with lettuce tomato, cheddar cheese & horseradish mayo

French Dip

Warmed roast beef with melted provolone on a hoagie roll with au jus

Chipotle Chicken

Seasoned chicken breast with cheddar, bacon, lettuce, tomato and chipotle aioli

Steak & Cheese

Steak and cheese on your choice of bread

The Bomb

Steak and cheese with sauteed mushrooms, green peppers and onions

BLTA

Traditional bacon, lettuce and tomato with avocado served on toasted bread with mayo

Chicken Caesar Wrap

Our Caesar salad with grilled chicken rolled in a flour tortilla

Greek Veggie Wrap

Spinach, cucumber, tomato, kalamata olives, red onion, roasted red peppers, banana peppers and garlic herb mayo in a spinach tortilla

Subs & Wraps

Meatball Sub

Italian meatballs, marinara with melted provolone cheese on a hoagie roll

Hummus Wrap

Hummus, lettuce, tomato, carrots, cucumber and sprouts in a spinach tortilla

Chicken Salad

Chicken tossed with mayo, walnuts, red grapes,, celery and red onion

Tuna Salad

Tuna with carrots, sunflower seeds, celery, red onion and mayo

Egg Salad

Hard boiled eggs chopped and tossed with mayo, celery and red onion

Italian

Ham, Salami, Capicola, Provolone, lettuce, tomato, red onion and Italian dressing on a hoagie roll

Blue Cheese Philly

Sirloin with sauteed mushrooms, caramelized onions, blue cheese and horseradish mayo